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A Classic Salsa recipe
How to cook A Classic Salsa recipe User rated: 0 [5933]
Difficulty: 1
Prep Time: 5 mins
Cook Time: 5 mins
Serving: 1
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  • 1 large slightly firm avocado; diced
  • 1 large, firm tomato; diced
  • 1 jalapeno chilli; diced
  • 1/2 medium-size white onion; diced
  • 1 pinch table salt
  • 1 tbsp lemon juice
  • 1 tsp coriander chopped


  • Mix all the ingredients together in bowl and serve at once. Plan ahead to use it all, as this salsa will not keep long. Best served as fresh.