Credit Card
Click to verify BBB accreditation and to see a BBB report.

Grocery Shopping

Online grocery shopping with has never been easier. We offer groceries from all over the world!

We offer US Domestic Shipping Starting $6.99(up to 10lbs). Free shipping over $75 (Up to 20lbs). We also ship to APO/FPO addresses.

Buy your groceries securely online with ease of mind at

online grocery shopping savings On Sale Weekly Deals Promo Deals Image Map

Free Gift

Schezwan Vegetable Fingers recipe
How to cook Schezwan Vegetable Fingers recipe User rated: 0 [5128]
Difficulty: 1
Prep Time: 15 mins
Cook Time: 10 mins
Serving: 10
Send Schezwan Vegetable Fingers recipe to friend  Email to a friend Print Schezwan Vegetable Fingers recipe  Print


  • 1 small carrot, diced
  • 100 gms french beans (sem ki phali), diced
  • 100 gms cabbage, chopped
  • 1 cup boiled mashed potatoes
  • 1 green capsicum (shimla mirch), chopped
  • 1 tsp chopped garlic (lahsun)
  • 2 tbsp Schezwan sauce
  • 1 tbsp soya sauce
  • 1-2 tbsp white flour (maida)
  • 1-2 eggs
  • salt and pepper to taste
  • oil to fry


  • Combine together all the vegetables and heat oil, sauté the garlic and add in some onion, add all the veggies, Schezwan sauce, soya sauce, salt and pepper to taste, and cook for 2-3 minutes, add potatoes and remove.
  • Add some white flour into it and some eggs if required and mix well.
  • Shape into long finger like shapes and coat with beaten eggs and breadcrumbs. Deep fry and serve hot with chilli garlic tomato sauce.