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20 min. Meatloaves recipe
How to cook 20 min. Meatloaves recipe User rated: 0 [6723]
Difficulty: 1
Prep Time: 5 mins
Cook Time: 25 mins
Serving: 4
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INGREDIENTS

  • 2 eggs, beaten
  • 1 lb. ground beef
  • 1 C. soft bread crumbs
  • 1 tsp. salt
  • 3/4 C milk
  • 2 Tbsp. steak sauce

DIRECTIONS

  • Mix and pack level into greased muffin pan. Bake at 425 degrees F for 20 min. Fix tater-tots in the oven at the same time and serve with veggies & ranch dip, or a salad.