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Yamasa Less Salt Soy Sauce (Shoyu) in 34 fl oz (1000 ml) bottle. Yamasa less salt Shoyu was created in response to the increasing demands of more health conscious consumers. Salt content is reduced from 13.7% (Regular YAMASA Soy Sauce) to 8% to offer an alternative to those consumers concerned with sodium intake. YAMASA manufactures a reduced-salt soy sauce that is created through a fermentation and desalination process that assures full flavor and reduced sodium. Product of Japan. ヤマサ 減塩しょうゆ History of Soy Sauce: Shoyu, the Japanese name for soy sauce, first came into usage during the Muromachi Period, and the word appears in a dictionary written in the early 1500s. Thus, it can be assumed that during the mid-Muromachi Period soy sauce began being used as a liquid seasoning. This product has been discontinued. You may check similar products below or if you would like to know the future availablity of this product, please contact us here. |
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Brand: | Yamasa |
Country of Origin: | Japan |
Consumed by: | Cambodia, China, Guam, Hawaii - USA, Hong Kong, Indonesia, Japan, Laos, Macau, Malaysia, Philippines...... |
Category: | Sauce & Condiment, Soy Sauce |
Ethnicity: | Asian, Chinese, European, Filipino, Indonesian, Japanese, Korean, Malaysian, Singaporean, Spanish, Taiwanese.. |
Region: | Asia, Europe, Oceana |
UPC: | 073899011242 |
Height: | 26 inch. |
Width: | 8 inch. |
Length: | 8 inch. |
Weight: | 34 fl oz. |
Average Customer review: | [1 customer reviews] |