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Ve Wong Kung Fu Chicken Instant Noodles Vietnam Flavor (Mi Ga Khau) in 2.82oz (80g) pack. Product of Taiwan. Serving Directions: 1) Instant: Place the contents of this package in a bowl. Add two cups, about 400cc of boiling water. Cover the bowl and wait for 3-5 minutes before serving. 2) Cooking: Place the contents of this package into two cups of boiling water. Cook for 2-3 minutes before serving. Contains: Wheat, Soybean. Manufactured in a facility that also processes peanuts, egg, milk, fish and shrimp products. This product has been discontinued. You may check similar products below or if you would like to know the future availablity of this product, please contact us here. |
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Brand: | Ve Wong |
Country of Origin: | Taiwan |
Consumed by: | Brunei, Burma (Myanmar), Cambodia, Canada, China, Guam, Hawaii - USA, Indonesia, Japan, Korea, Laos....... |
Category: | Instant Noodle Packs, Instant Noodles |
Ethnicity: | Asian, Canadian, Chinese, Filipino, Indonesian, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese |
Region: | Asia, North America, Oceana |
UPC: | 4710008211648 |
Height: | 4 inch. |
Width: | 1 inch. |
Length: | 6.5 inch. |
Weight: | 2.82 oz. |
Average Customer review: | Be the first to review |