Maltose, wheat flour, sugar, vegetable oil, starch, milk powder, glutinous rice, egg, sorbitol, baking powder, blueberry jam, salt, flavor, sodium bicarbonate, B-carotene, FD&C blue no.1, FD&C red no. 40, sorbic acid.

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Heat Sensitive: Chocolate covered products or products made of chocolate will melt at around 98 degrees. Transit during the summer time might melt the chocolate; however it does not affect the edibility of the products. A helpful tip is to let the product cool down to room temperature for 2 hours before consuming it. Efooddepot.com will not assume any liability shall the product(s) melt, stick together, and/or not retain its original shape.