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Madam Pum Instant Thai Tapioca (Sago) Pearl With Taro in 6.34oz (180g) bag. Dessert mix for Thai tapioca pearl dessert with coconut & taro. Ready in 10 minutes. Product of Thailand. Halal Certified حلال | No Preservative ≠ | No Coloring ۾∞ Cooking Methods: 1. Bring 4 cup of water (1 litre) to a boil. Add tapioca pearl, stir frequently until return to boil (about 10 minutes). 2. Add dehydrated taro, turn heat off. Simmer for 2 minutes. Then drain and set aside. 3. For coconut powder, mix with 3/4 cup for water, add 1/2 tsp of salt. Stir well. 4. Serve taro and tapioca pearl with well-mixed coconut milk. (May serve warm or cold). Store in a cool dry place.
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Brand: | Madam Pum |
Country of Origin: | Thailand |
Consumed by: | Cambodia, China, Guam, Hawaii - USA, Hong Kong, Indonesia, Japan, Laos, Macau, Malaysia, Philippines...... |
Category: | Dessert Mix, Sweet Mix |
Ethnicity: | Asian, Chinese, European, Filipino, Indonesian, Japanese, Korean, Malaysian, Singaporean, Spanish, Taiwanese.. |
Region: | Asia, Europe, Oceana |
UPC: | 8853095002266 |
Height: | 8 inch. |
Width: | 1.5 inch. |
Length: | 6 inch. |
Weight: | 180 g. |
Average Customer review: |
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