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Lee Kum Kee Soup Base For Sichuan Hot & Spicy Hot Pot in 2.5oz (70g) pouch. Ready made in a wide range of flavour, Lee Kum Kee convenient soup bases bring you delicious hot and save your preparation time in the kitchen. Prepared from high quality peppercorn powder and chili pepper, this soup base is perfect for those who like a spicy shichuan style soup for hot pot. Product of USA. 李錦記 沙爹火鍋上湯 What is Sichuan style cuisine? Sichuan style cuisine is famous for its bold and spicy flavors as well as its ability to numb the tongue from the spiciness. This product has been discontinued. You may check similar products below or if you would like to know the future availablity of this product, please contact us here. |
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Brand: | Lee Kum Kee |
Country of Origin: | United States |
Consumed by: | Brunei, Burma (Myanmar), Cambodia, Canada, China, Guam, Hawaii - USA, Indonesia, Japan, Korea, Laos....... |
Category: | Instant Mixes, Instant Seasoning, Sauces & Seasonings, Soup Based |
Ethnicity: | Asian, Canadian, Chinese, Filipino, Indonesian, Japanese, Korean, Malaysian, Singaporean, Taiwanese, Vietnamese |
Region: | Asia, North America, Oceana |
UPC: | 078895123395 |
Height: | 14 CM. |
Width: | 1 CM. |
Length: | 10 CM. |
Weight: | 2.5 oz. |
Average Customer review: | Be the first to review |