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Dynasty Whole Peeled Straw Mushroom in 15oz.(425g) can. Straw mushrooms are widely comsumed throughout East and Southeast Asia and used extensively in Asian cuisines. In Chinese, they are called cǎogū (草菇, straw mushroom), in the Philippines they are called kabuteng saging (mushroom from banana), in Thai they are called hed fang (เห็ดฟาง), and in Vietnamese they are called nấm rơm. Product of Thailand. ふくろ茸 Did You Know? Straw mushrooms are grown on rice straw beds and picked immature, during the button or egg phase and before the veil ruptures. They are adaptable and take four to five days to mature, and are most successfully grown in subtropical climates with high annual rainfall. No record has been found of their cultivation before the 19th century. This product has been discontinued. You may check similar products below or if you would like to know the future availablity of this product, please contact us here. |
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Brand: | Dynasty |
Country of Origin: | Thailand |
Consumed by: | Brunei, Burma (Myanmar), Cambodia, China, Hawaii - USA, Hong Kong, Indonesia, Japan, Korea, Laos, Malaysia.... |
Category: | Canned & Jarred Foods, Mushroom, Preserved Vegetables |
Ethnicity: | Asian, Chinese, Filipino, Indonesian, Japanese, Korean, Malaysian, Singaporean, Taiwanese |
Region: | Asia |
UPC: | 011152161679 |
Height: | 6 inch. |
Width: | 3 inch. |
Length: | 3 inch. |
Weight: | 15 oz. |
Average Customer review: | Be the first to review |